When did you have your first sip of the juicy, sweet red wine known as Crimson Royale? Maybe it was back in the summer of ’88 at a party, or around a camp fire. Perhaps it was during your first Wet Whistle Wine Festival in ’02, or did you try it in our tasting room during your trip last fall to Door County to see the fall colors? Maybe it wasn’t that memorable. What is important though is this announcement of…
Sparkling Crimson Royale!
We’re so excited that we can hardly keep it all bottled up! Though that’s just what we had to do, but with bubbles.
A fruit-forward French-hybrid blend with an effervescence that will invigorate moderately
intense earthy foods. Pair with roasted steer, wild game, savory tomato based dishes, and
heavy, rich foods. A great accompaniment to an Asian feast; pair with Peking or Chinese roast
duck. The slightly sweet balance of low acid and light tannins serves as a great palate
cleanser between bites.
Why release a new version of Crimson Royale on the thirty-year anniversary of the original? No reason. It just worked out that way. But why not mention it… everyone’s 30th birthday should be a blast. Back in ’88, Bill Schmiling, the then owner, winemaker, business manager, etc. of von Stiehl Winery (aka. Dad), didn’t like the idea of his wife Sandy (aka. Mom), drinking Mogan David. Knowing he could do better with the concord grape, Crimson Royale was born.
Mark your calendars! Due to the large following of this new wine, we decided to have a whole weekend dedicated to releasing it. April 27-29th will be our official Sparkling Crimson Royale Wine Release Weekend. Come and visit us anytime* during the weekend to enjoy a sample of it! Starting April 27th, the Sparkling Crimson Royale will be available on the tasting guide, for sale by the glass, and of course, available by the bottle for you to take home and enjoy. Get all the event details here.
To buy our Sparkling Crimson Royale using our online wine store click here!