The BrewVino Steer Roast is a wine and beer event of a different flavor!
Steer Roast • Special Wine and Beer Release • Quality Music
Saturday, June 8, from 11am to 5pm.
$25 ticket price includes admission, delicious food, water, a commemorative glass, and fantastic tunes provided by Beaker Street!
*If tickets sell out online, they will not be available on the day of the event.
You’ll have the chance to taste the most popular varieties of von Stiehl wines and Ahnapee brews during the event and enjoy the opportunity to buy an exclusive batch each of wine and beer produced just for the event.
What’s so special about the steer roast? For starters, the steer is unique.
Spent grains from the brewery are currently being fed to our steer at the Bryersquart Family Farm, one of the top farms in polled genetic cattle in Door County. Bryersquart is family to one of the winery owners. The steer is well cared for by Scott Jeanquart, a genetic expert, who is growing one of Door County’s finest herds. His animals and embryos are sold at auction to buyers in the United States and beyond.
Why is the steer roast called the “BrewVino Roast?”
This steer is raised on Ahnapee Brewery spent grains at the Bryersquart Family Farm (Brew). Prior to the roast, the steer is bathed in a cherry wine marinade (Vino). This is a true farm-to-table experience! And not just anybody is preparing this feast. For starters, the steer is processed by Otto’s Meats in Luxemburg. von Stiehl Winemaker, Aric Schmiling, prepares the special cherry and red wine marinade. Then, the full carcass is marinated for 24 hours prior to the steer roast. The roast begins with a hot fire at 3 am on the day of the event, with a serving time somewhere between noon and 2 pm.
FAQs
What does everything cost?
The ticket for this event costs $25 and includes admission, the steer plate, bottled water, a commemorative glass, and fantastic tunes. Wine and beer are àla carte. If there’s extra food after everyone’s been served, you will have the opportunity to buy extras!
A Super Select wine tasting will also be available for purchase in our cellars for $15.
Kewaunee County sales tax and an 85¢ online ticketing fee are added to e-commerce sales.
Tickets are non-transferable. Lastly, no refunds on tickets.
What’s on the steer plate?
Beef, corn on the cob, and other fixings, which might include a roll, beans and coleslaw.
Should I bring a chair?
It might not hurt. We have seating for around 300, and a capped attendance of 750. People do come and go, so getting a table isn’t super hard.
Is the event kid friendly?
Kids 12 & under will have the admission fee waived when accompanied by an adult. However, if they would like anything else on the grounds, such as a steer plate, commemorative glass, soda, etc. it will be àla carte.
Is it rain or shine?
You bet. Also keep in mind that Lake Michigan can offer a chilly 45 degree wind anytime before the 4th of July. It would be wise to bring layers and a jacket.
Is there free wine and beer tasting?
Not inside the event grounds. Inside the winery, we offer complimentary tasting. The brewery almost never gives away their beer, but 5-ounce samplers sell in the tap room for $2 each.
Will there be winery tours?
Yes! However, we will only have two tours due to the event. The tours will be at 10:30 am and 2:30 pm. For more information on our tours click here.
Is my pup allowed?
Due to this event being a food event, we are not allowing dogs inside the event grounds. The only exception is for service dogs.
Who’s running this show?
It’s a collaboration among Ahnapee Brewery and von Stiehl Winery. Von Stiehl Winery is the event organizer. If you have a specific question that is not covered, please feel free to email our special events coordinator at rayanne@vonstiehl.com.
Wet Whistle Wine Fest offers award-winning wines, a grape stomp, hearty sandwiches, & live music! It isn’t the 2,000 visitors smiling all the time that’s weird. Nor is it the trombonist standing in a grape-filled barrel while playing an amazing riff, nor the people with sticky purple feet dancing onstage. This is normal at a wine fest and to be expected. What’s odd at Wet Whistle Wine Fest are all the costumes. We don’t ask anyone to show up dressed as wine bottles, or happy nuns who love Naughty Girl wine. These are just a couple examples of Wet Whistle Wine Fest goings-on that we just couldn’t make up. Don’t take our word for it… come to the wine fest and see it for yourself!
This Wet Whistle Wine Fest is a fundraiser for the Community Improvement of Algoma, and the Algoma Fire and Rescue. Come out to support these great non-profit organizations of Algoma!
Friday
Free admission, but canned food donations for Kewaunee County Food Pantry are welcome! All weekend, children under 12 FREE. Under 21 must be accompanied by an adult.
Band: Cat Five • 5–9pm
Specialty Foods • 5–9pm
Saturday
$10 Admission. All weekend, children under 12 FREE. Under 21 must be accompanied by an adult.
Band: Conscious Pilot • 10am–1:30pm
Band: The Groove Hogs • 2–6pm
Tours & Wine Tasting • At Winery, 9am–6pm
Specialty Foods • 10am–6pm
Celebrity Stomp Off • 11am & 11:20am
Grape Stomp Heats: 12:20pm, 1:30pm & 3pm
Grand Grape Stomp Off • 4:30pm
Need a place to stay? Visit the Algoma Chamber of Commerce for lodging and a list of other great things to do while in town for the Wet Whistle Wine Fest.
FAQs
Can I purchase tickets in advance?
We currently do not sell advanced tickets for this event.
Are dogs allowed?
Due to this event bringingthousands of people, we are not allowing dogs inside the event grounds. The only exception is for service dogs.
How do I get to stomp?
Due to many individuals wanting to be a part of the grape stomp, we have a random drawing system in place to pick those lucky individuals. You will need to be present to get your chance. The grape stomp heats are 12:20pm, 1:30pm, and 3pm. With our Grand Grape Stomp Off at 4:30pm.
This looks fun, can I be a vendor?
Sorry, but not at this time. As of now, we are no longer having vendors at the Wet Whistle Wine Fest.
Are carry-ins allowed?
Food and drink carry-ins are not allowed, as this is a fundraiser for the Community Improvement of Algoma. Food proceeds are donated to the Algoma Fire & Rescue Department.
Who’s running this show?
It’s a collaboration among the Community Improvement of Algoma and von Stiehl Winery. If you have a specific question that is not covered, please feel free to email our Director of Events at rayanne@vonstiehl.com.
For more information on the fest, visit our Wet Whistle Wine Fest page by clicking here.
Join us as the Annie Rose Band ends our 2018 Summer Concert Series September 1st from 12:30-4:00 pm. Annie Rose is often referred to as “Green Bay’s best kept secret.”
The music is going to be great. Add a cool Lake Michigan breeze, a beautiful riverside view, a glass of your favorite von Stiehl wine, or maybe even a beer fromAhnapee Brewery and then you have the recipe for the perfect lakeside summer afternoon.
New this year, we are re-releasing one of our vintage wines each Saturday. Sample a re-released vintage wine in our tasting room, for an additional $1 when tasting our Select Wine Tasting. Keep in mind that we may run out of certain offerings as the day goes on. It’s both a sad, and a happy time! Our vintage wine for this Saturday is our 2009 Paso Robles Cabernet Sauvignon.
We’ve also changed the layout this year, as we no longer have a tent on the front lawn for wine sales. Instead, we will be serving wine out our window and inside the winery, allowing for cash and card sales. We will also have a couple of hostesses each concert to provide table service for wine by the bottle. Beer will be available at the Taproom, but still can be enjoyed on the terrace.
The Skaliwagon Food Truck will not be with us this year. Instead, we recommend trying our Picnic Box for 2. The Picnic Box will include local Wisconsin cheeses, crackers, von Stiehl’s Hard Cider Sausage from Salmon’s Meats made with our Hard Cider, Door County munchies, Halo Vino glasses and other yummy snacks fit for two. This box can be found in our Tasting Room or ordered at the window.
Arrive before the concert starts to sample some of our gourmet wines in our Civil War era building that is listed on theNational Register of Historic Places, or even take a tour including a visit to our underground limestone tunnels and our 10,000 square foot production facility.
Admission is free.
*Bands may be subject to change. Sorry, no food or drink carry-ins allowed, but wine, beer, food, water & soda will be available for purchase.
FAQs
What does everything cost?
Admission is free! Wine and beer are àla carte.
We have complimentary wine tasting inside the winery, in addition to a Select Wine Tasting for $5.
Are carry-in’s allowed?
Food & drink carry-ins are not permitted. We will have a Picnic Box for Two special featuring von Stiehl’s Hard Cider Sausage, your choice of Wisconsin cheese, Door County munchies and more to help ease your tummy!
Should I bring a chair?
It might not hurt. We have seating for around 300 on our three-tiered terrace and have days were 700+ people attend the concert.
Is it rain or shine?
No, for the safety of the band & our staff, we may have to cancel the concert. The best way to stay up to date on the concerts is by checking our Facebook page or giving us a call.
Is my pup allowed?
Yes! We do allow dogs on the lawn, but please be sure to keep them leashed, in your sight and clean up any messes. Only service dogs are allowed in the winery.
Who’s running this show?
It’s a collaboration among Ahnapee Brewery and von Stiehl Winery. If you have a specific question that is not covered, please feel free to email our Director of Events at rayanne@vonstiehl.com.
Join us August 25th from 12:30-4:00 pm for some live music provided by Glass Hammer as part of our 2018 Summer Concert Series.
The music is going to be great. Add a cool Lake Michigan breeze, a beautiful riverside view, a glass of your favorite von Stiehl wine, or maybe even a beer fromAhnapee Brewery and then you have the recipe for the perfect lakeside summer afternoon.
New this year, we are re-releasing one of our vintage wines each Saturday. Sample a re-released vintage wine in our tasting room, for an additional $1 when tasting our Select Wine Tasting. Keep in mind that we may run out of certain offerings as the day goes on. It’s both a sad, and a happy time! Our vintage wine for this Saturday is our BrewVino Red.
We’ve also changed the layout this year, as we no longer have a tent on the front lawn for wine sales. Instead, we will be serving wine out our window and inside the winery, allowing for cash and card sales. We will also have a couple of hostesses each concert to provide table service for wine by the bottle. Beer will be available at the Taproom, but still can be enjoyed on the terrace.
The Skaliwagon Food Truck will not be with us this year. Instead, we recommend trying our Picnic Box for 2. The Picnic Box will include local Wisconsin cheeses, crackers, von Stiehl’s Hard Cider Sausage from Salmon’s Meats made with our Hard Cider, Door County munchies, Halo Vino glasses and other yummy snacks fit for two. This box can be found in our Tasting Room or ordered at the window.
Arrive before the concert starts to sample some of our gourmet wines in our Civil War era building that is listed on theNational Register of Historic Places, or even take a tour including a visit to our underground limestone tunnels and our 10,000 square foot production facility.
Admission is free.
*Bands may be subject to change. Sorry, no food or drink carry-ins allowed, but wine, beer, food, water & soda will be available for purchase.
FAQs
What does everything cost?
Admission is free! Wine and beer are àla carte.
We have complimentary wine tasting inside the winery, in addition to a Select Wine Tasting for $5.
Are carry-in’s allowed?
Food & drink carry-ins are not permitted. We will have a Picnic Box for Two special featuring von Stiehl’s Hard Cider Sausage, your choice of Wisconsin cheese, Door County munchies and more to help ease your tummy!
Should I bring a chair?
It might not hurt. We have seating for around 300 on our three-tiered terrace and have days were 700+ people attend the concert.
Is it rain or shine?
No, for the safety of the band & our staff, we may have to cancel the concert. The best way to stay up to date on the concerts is by checking our Facebook page or giving us a call.
Is my pup allowed?
Yes! We do allow dogs on the lawn, but please be sure to keep them leashed, in your sight and clean up any messes. Only service dogs are allowed in the winery.
Who’s running this show?
It’s a collaboration among Ahnapee Brewery and von Stiehl Winery. If you have a specific question that is not covered, please feel free to email our Director of Events at rayanne@vonstiehl.com.
Join us August 18th from 12:30-4:00 pm for some live music featuring Giving Up the Ghost in concert. Giving Up the Ghost will be live on stage as part of our 2018 Summer Concert Series.
The music is going to be great. Add a cool Lake Michigan breeze, a beautiful riverside view, a glass of your favorite von Stiehl wine, or maybe even a beer fromAhnapee Brewery and then you have the recipe for the perfect lakeside summer afternoon.
New this year, we are re-releasing one of our vintage wines each Saturday. Sample a re-released vintage wine in our tasting room, for an additional $1 when tasting our Select Wine Tasting. Keep in mind that we may run out of certain offerings as the day goes on. It’s both a sad, and a happy time! Our vintage wine for this Saturday is our Tequila Barrel-Aged Hard Cider.
We’ve also changed the layout this year, as we no longer have a tent on the front lawn for wine sales. Instead, we will be serving wine out our window and inside the winery, allowing for cash and card sales. We will also have a couple of hostesses each concert to provide table service for wine by the bottle. Beer will be available at the Taproom, but still can be enjoyed on the terrace.
The Skaliwagon Food Truck will not be with us this year. Instead, we recommend trying our Picnic Box for 2. The Picnic Box will include local Wisconsin cheeses, crackers, von Stiehl’s Hard Cider Sausage from Salmon’s Meats made with our Hard Cider, Door County munchies, Halo Vino glasses and other yummy snacks fit for two. This box can be found in our Tasting Room or ordered at the window.
Arrive before the concert starts to sample some of our gourmet wines in our Civil War era building that is listed on theNational Register of Historic Places, or even take a tour including a visit to our underground limestone tunnels and our 10,000 square foot production facility.
Admission is free.
*Bands may be subject to change. Sorry, no food or drink carry-ins allowed, but wine, beer, food, water & soda will be available for purchase.
FAQs
What does everything cost?
Admission is free! Wine and beer are àla carte.
We have complimentary wine tasting inside the winery, in addition to a Select Wine Tasting for $5.
Are carry-in’s allowed?
Food & drink carry-ins are not permitted. We will have a Picnic Box for Two special featuring von Stiehl’s Hard Cider Sausage, your choice of Wisconsin cheese, Door County munchies and more to help ease your tummy!
Should I bring a chair?
It might not hurt. We have seating for around 300 on our three-tiered terrace and have days were 700+ people attend the concert.
Is it rain or shine?
No, for the safety of the band & our staff, we may have to cancel the concert. The best way to stay up to date on the concerts is by checking our Facebook page or giving us a call.
Is my pup allowed?
Yes! We do allow dogs on the lawn, but please be sure to keep them leashed, in your sight and clean up any messes. Only service dogs are allowed in the winery.
Who’s running this show?
It’s a collaboration among Ahnapee Brewery and von Stiehl Winery. If you have a specific question that is not covered, please feel free to email our Director of Events at rayanne@vonstiehl.com.
Join us August 11th from 1:30-5:00 pm for some live music featuring Classic Friends in concert. Classic Friends will be live on stage as part of our 2018 Summer Concert Series.
The music is going to be great. Add a cool Lake Michigan breeze, a beautiful riverside view, a glass of your favorite von Stiehl wine, or maybe even a beer fromAhnapee Brewery and then you have the recipe for the perfect lakeside summer afternoon.
New this year, we are re-releasing one of our vintage wines each Saturday. Sample a re-released vintage wine in our tasting room, for an additional $1 when tasting our Select Wine Tasting. Keep in mind that we may run out of certain offerings as the day goes on. It’s both a sad, and a happy time! Our vintage wine for this Saturday is our 2013 Sierra Foothills Cabernet Sauvignon.
We’ve also changed the layout this year, as we no longer have a tent on the front lawn for wine sales. Instead, we will be serving wine out our window and inside the winery, allowing for cash and card sales. We will also have a couple of hostesses each concert to provide table service for wine by the bottle. Beer will be available at the Taproom, but still can be enjoyed on the terrace.
The Skaliwagon Food Truck will not be with us this year. Instead, we recommend trying our Picnic Box for 2. The Picnic Box will include local Wisconsin cheeses, crackers, von Stiehl’s Hard Cider Sausage from Salmon’s Meats made with our Hard Cider, Door County munchies, Halo Vino glasses and other yummy snacks fit for two. This box can be found in our Tasting Room or ordered at the window.
Arrive before the concert starts to sample some of our gourmet wines in our Civil War era building that is listed on theNational Register of Historic Places, or even take a tour including a visit to our underground limestone tunnels and our 10,000 square foot production facility.
Admission is free.
*Bands may be subject to change. Sorry, no food or drink carry-ins allowed, but wine, beer, food, water & soda will be available for purchase.
FAQs
What does everything cost?
Admission is free! Wine and beer are àla carte.
We have complimentary wine tasting inside the winery, in addition to a Select Wine Tasting for $5.
Are carry-in’s allowed?
Food & drink carry-ins are not permitted. We will have a Picnic Box for Two special featuring von Stiehl’s Hard Cider Sausage, your choice of Wisconsin cheese, Door County munchies and more to help ease your tummy!
Should I bring a chair?
It might not hurt. We have seating for around 300 on our three-tiered terrace and have days were 700+ people attend the concert.
Is it rain or shine?
No, for the safety of the band & our staff, we may have to cancel the concert. The best way to stay up to date on the concerts is by checking our Facebook page or giving us a call.
Is my pup allowed?
Yes! We do allow dogs on the lawn, but please be sure to keep them leashed, in your sight and clean up any messes. Only service dogs are allowed in the winery.
Who’s running this show?
It’s a collaboration among Ahnapee Brewery and von Stiehl Winery. If you have a specific question that is not covered, please feel free to email our Director of Events at rayanne@vonstiehl.com.
Join us August 4th from 12:30-4:00 pm for some live music provided by DocRube for our 2018 Summer Concert Series. DocRube is a Blues/Rock Trio with a wide variety of standard blues and rock tunes and also some that the true musical aficionados can appreciate. The Doc will cure whatever ails your musical health. Just what the Doc ordered…..
The music is going to be great. Add a cool Lake Michigan breeze, a beautiful riverside view, a glass of your favorite von Stiehl wine, or maybe even a beer fromAhnapee Brewery and then you have the recipe for the perfect lakeside summer afternoon.
New this year, we are re-releasing one of our vintage wines each Saturday. Sample a re-released vintage wine in our tasting room, for an additional $1 when tasting our Select Wine Tasting. Keep in mind that we may run out of certain offerings as the day goes on. It’s both a sad, and a happy time! Our vintage wine for this Saturday is our 2012 Sangiovese Grosso.
We’ve also changed the layout this year, as we no longer have a tent on the front lawn for wine sales. Instead, we will be serving wine out our window and inside the winery, allowing for cash and card sales. We will also have a couple of hostesses each concert to provide table service for wine by the bottle. Beer will be available at the Taproom, but still can be enjoyed on the terrace.
The Skaliwagon Food Truck will not be with us this year. Instead, we recommend trying our Picnic Box for 2. The Picnic Box will include local Wisconsin cheeses, crackers, von Stiehl’s Hard Cider Sausage from Salmon’s Meats made with our Hard Cider, Door County munchies, Halo Vino glasses and other yummy snacks fit for two. This box can be found in our Tasting Room or ordered at the window.
Arrive before the concert starts to sample some of our gourmet wines in our Civil War era building that is listed on theNational Register of Historic Places, or even take a tour including a visit to our underground limestone tunnels and our 10,000 square foot production facility.
Admission is free.
*Bands may be subject to change. Sorry, no food or drink carry-ins allowed, but wine, beer, food, water & soda will be available for purchase.
FAQs
What does everything cost?
Admission is free! Wine and beer are àla carte.
We have complimentary wine tasting inside the winery, in addition to a Select Wine Tasting for $5.
Are carry-in’s allowed?
Food & drink carry-ins are not permitted. We will have a Picnic Box for Two special featuring von Stiehl’s Hard Cider Sausage, your choice of Wisconsin cheese, Door County munchies and more to help ease your tummy!
Should I bring a chair?
It might not hurt. We have seating for around 300 on our three-tiered terrace and have days were 700+ people attend the concert.
Is it rain or shine?
No, for the safety of the band & our staff, we may have to cancel the concert. The best way to stay up to date on the concerts is by checking our Facebook page or giving us a call.
Is my pup allowed?
Yes! We do allow dogs on the lawn, but please be sure to keep them leashed, in your sight and clean up any messes. Only service dogs are allowed in the winery.
Who’s running this show?
It’s a collaboration among Ahnapee Brewery and von Stiehl Winery. If you have a specific question that is not covered, please feel free to email our Director of Events at rayanne@vonstiehl.com.
Join us July 28th from 12:30-4:00 pm for some live music featuring The Del Rays in concert. The Del Rays will be live on stage featuring rock & roll classics as part of our 2018 Summer Concert Series. Bring out the convertible, roll down the windows and follow the music to von Stiehl!
The music is going to be great. Add a cool Lake Michigan breeze, a beautiful riverside view, a glass of your favorite von Stiehl wine or maybe even a beer from Ahnapee Brewery and then you have the recipe for the perfect lakeside summer afternoon.
New this year, we are re-releasing one of our vintage wines each Saturday. Sample a re-released vintage wine in our tasting room, for an additional $1 when tasting our Select Wine Tasting. Keep in mind that we may run out of certain offerings as the day goes on. It’s both a sad, and a happy time! Our vintage wine for this Saturday is our 2012 Sierra Foothills Cabernet Sauvignon.
We’ve also changed the layout this year, as we no longer have a tent on the front lawn for wine sales. Instead, we will be serving wine out our window and inside the winery, allowing for cash and card sales. We will also have a couple of hostesses each concert to provide table service for wine by the bottle. Beer will be available at the Taproom, but still can be enjoyed on the terrace.
The Skaliwagon Food Truck will not be with us this year. Instead, we recommend trying our Picnic Box for 2. The Picnic Box will include local Wisconsin cheeses, crackers, von Stiehl’s Hard Cider Sausage from Salmon’s Meats made with our Hard Cider, Door County munchies, Halo Vino glasses and other yummy snacks fit for two. This box can be found in our Tasting Room or ordered at the window.
Arrive before the concert starts to sample some of our gourmet wines in our Civil War era building that is listed on the National Register of Historic Places or even take a tour including a visit to our underground limestone tunnels and our 10,000 square foot production facility. Tours are 9:30 am, 10:30 am, 11:30 am, 1 pm, 2 pm, 3pm, and 4 pm.
Admission is free.
*Bands may be subject to change. Sorry, no food or drink carry-ins allowed, but wine, beer, food, water & soda will be available for purchase.
FAQs
What does everything cost?
Admission is free! Wine and beer are àla carte.
We have complimentary wine tasting inside the winery, in addition to a Select Wine Tasting for $5.
Are carry-in’s allowed?
Food & drink carry-ins are not permitted. We will have a Picnic Box for Two special featuring von Stiehl’s Hard Cider Sausage, your choice of Wisconsin cheese, Door County munchies and more to help ease your tummy!
Should I bring a chair?
It might not hurt. We have seating for around 300 on our three-tiered terrace and have days were 700+ people attend the concert.
Is it rain or shine?
No, for the safety of the band & our staff, we may have to cancel the concert. The best way to stay up to date on the concerts is by checking our Facebook page or giving us a call.
Is my pup allowed?
Yes! We do allow dogs on the lawn, but please be sure to keep them leashed, in your sight and clean up any messes. Only service dogs are allowed in the winery.
Who’s running this show?
It’s a collaboration among Ahnapee Brewery and von Stiehl Winery. If you have a specific question that is not covered, please feel free to email our Director of Events at rayanne@vonstiehl.com.
Come enjoy the music of Shocker as we celebrate the summer and another amazing Summer Concert of 2018. Shocker is a group of six unique and talented individuals who come together with true passion and energy to play your favorite jams, ranging from the 70’s to today’s top hits. They will be live July 21st from 12:30-4:00 pm.
The music is going to be great. Add a cool Lake Michigan breeze, a beautiful riverside view, a glass of your favorite von Stiehl wine, or maybe even a beer from Ahnapee Brewery and then you have the recipe for the perfect lakeside summer afternoon.
New this year, we are re-releasing one of our vintage wines each Saturday. Sample a re-released vintage wine in our tasting room, for an additional $1 when tasting our Select Wine Tasting. Keep in mind that we may run out of certain offerings as the day goes on. It’s both a sad, and a happy time! Our vintage wine for this Saturday is our 2014 Alexander Valley Merlot.
We’ve also changed the layout this year, as we no longer have a tent on the front lawn for wine sales. Instead, we will be serving wine out our window and inside the winery, allowing for cash and card sales. We will also have a couple of hostesses each concert to provide table service for wine by the bottle. Beer will be available at the Taproom, but still can be enjoyed on the terrace.
The Skaliwagon Food Truck will not be with us this year. Instead, we recommend trying our Picnic Box for 2. The Picnic Box will include local Wisconsin cheeses, crackers, von Stiehl’s Hard Cider Sausage from Salmon’s Meats made with our Hard Cider, Door County munchies, Halo Vino glasses and other yummy snacks fit for two. This box can be found in our Tasting Room or ordered at the window.
Arrive before the concert starts to sample some of our gourmet wines in our Civil War era building that is listed on the National Register of Historic Places, or even take a tour including a visit to our underground limestone tunnels and our 10,000 square foot production facility.
Admission is free.
*Bands may be subject to change. Sorry, no food or drink carry-ins allowed, but wine, beer, food, water & soda will be available for purchase.
FAQs
What does everything cost?
Admission is free! Wine and beer are àla carte.
We have complimentary wine tasting inside the winery, in addition to a Select Wine Tasting for $5.
Are carry-in’s allowed?
Food & drink carry-ins are not permitted. We will have a Picnic Box for Two special featuring von Stiehl’s Hard Cider Sausage, your choice of Wisconsin cheese, Door County munchies and more to help ease your tummy!
Should I bring a chair?
It might not hurt. We have seating for around 300 on our three-tiered terrace and have days were 700+ people attend the concert.
Is it rain or shine?
No, for the safety of the band & our staff, we may have to cancel the concert. The best way to stay up to date on the concerts is by checking our Facebook page or giving us a call.
Is my pup allowed?
Yes! We do allow dogs on the lawn, but please be sure to keep them leashed, in your sight and clean up any messes. Only service dogs are allowed in the winery.
Who’s running this show?
It’s a collaboration among Ahnapee Brewery and von Stiehl Winery. If you have a specific question that is not covered, please feel free to email our Director of Events at rayanne@vonstiehl.com.
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Didn’t win but still want the wine? Find Dolcetto and other von Stiehl favorites on our online webstore.
Beaker Street will be live on stage July 14th from 12:30-4:00 pm as part of our 2018 Summer Concert Series. Beaker Street’s music includes rock, blues and many popular hits from the past and present.
The music is going to be great. Add a cool Lake Michigan breeze, a beautiful riverside view, a glass of your favorite von Stiehl wine, or maybe even a beer from Ahnapee Brewery and then you have the recipe for the perfect lakeside summer afternoon.
New this year, we are re-releasing one of our vintage wines each Saturday. Sample a re-released vintage wine in our tasting room, for an additional $1 when tasting our Select Wine Tasting. Keep in mind that we may run out of certain offerings as the day goes on. It’s both a sad, and a happy time! Our vintage wine for this Saturday is our 2013 Extended Barrel Aged Kirsche.
We’ve also changed the layout this year, as we no longer have a tent on the front lawn for wine sales. Instead, we will be serving wine out our window and inside the winery, allowing for cash and card sales. We will also have a couple of hostesses each concert to provide table service for wine by the bottle. Beer will be available at the Taproom, but still can be enjoyed on the terrace.
The Skaliwagon Food Truck will not be with us this year. Instead, we recommend trying our Picnic Box for 2. The Picnic Box will include local Wisconsin cheeses, crackers, von Stiehl’s Hard Cider Sausage from Salmon’s Meats made with our Hard Cider, Door County munchies, Halo Vino glasses and other yummy snacks fit for two. This box can be found in our Tasting Room or ordered at the window.
Arrive before the concert starts to sample some of our gourmet wines in our Civil War era building that is listed on the National Register of Historic Places, or even take a tour including a visit to our underground limestone tunnels and our 10,000 square foot production facility.
Admission is free.
*Bands may be subject to change. Sorry, no food or drink carry-ins allowed, but wine, beer, food, water & soda will be available for purchase.
FAQs
What does everything cost?
Admission is free! Wine and beer are àla carte.
We have complimentary wine tasting inside the winery, in addition to a Select Wine Tasting for $5.
Are carry-in’s allowed?
Food & drink carry-ins are not permitted. We will have a Picnic Box for Two special featuring von Stiehl’s Hard Cider Sausage, your choice of Wisconsin cheese, Door County munchies and more to help ease your tummy!
Should I bring a chair?
It might not hurt. We have seating for around 300 on our three-tiered terrace and have days were 700+ people attend the concert.
Is it rain or shine?
No, for the safety of the band & our staff, we may have to cancel the concert. The best way to stay up to date on the concerts is by checking our Facebook page or giving us a call.
Is my pup allowed?
Yes! We do allow dogs on the lawn, but please be sure to keep them leashed, in your sight and clean up any messes. Only service dogs are allowed in the winery.
Who’s running this show?
It’s a collaboration among Ahnapee Brewery and von Stiehl Winery. If you have a specific question that is not covered, please feel free to email our Director of Events at rayanne@vonstiehl.com.
What do you get when you combine a touch of Jazz, Blues, Gospel and a lot of Rock? Nothing other than the Annie Rose Band! Annie Rose is often referred to as “Green Bay’s best kept secret.” She is returning to the von Stiehl stage to help us kick off our 2018 Summer Concert Series on Saturday, July 7th, from 12:30-4:00 pm.
The music is going to be great. Add a cool Lake Michigan breeze, a beautiful riverside view, a glass of your favorite von Stiehl wine, or maybe even a beer from Ahnapee Brewery and then you have the recipe for the perfect lakeside summer afternoon.
New this year, we are re-releasing one of our vintage wines each Saturday. Sample a re-released vintage wine in our tasting room, for an additional $1 when tasting our Select Wine Tasting. Keep in mind that we may run out of certain offerings as the day goes on. It’s both a sad, and a happy time! Our vintage wine for this Saturday is our 2010 Yakima Valley Cabernet Sauvignon.
We’ve also changed the layout this year, as we no longer have a tent on the front lawn for wine sales. Instead, we will be serving wine out our window and inside the winery, allowing for cash and card sales. We will also have a couple of hostesses each concert to provide table service for wine by the bottle. Beer will be available at the Taproom, but still can be enjoyed on the terrace.
The Skaliwagon Food Truck will not be with us this year. Instead, we recommend trying our Picnic Box for 2. The Picnic Box will include local Wisconsin cheeses, crackers, von Stiehl’s Hard Cider Sausage from Salmon’s Meats made with our Hard Cider, Door County munchies, Halo Vino glasses and other yummy snacks fit for two. This box can be found in our Tasting Room or ordered at the window.
Arrive before the concert starts to sample some of our gourmet wines in our Civil War era building that is listed on the National Register of Historic Places, or even take a tour including a visit to our underground limestone tunnels and our 10,000 square foot production facility.
Admission is free.
*Bands may be subject to change. Sorry, no food or drink carry-ins allowed, but wine, beer, food, water & soda will be available for purchase.
FAQs
What does everything cost?
Admission is free! Wine and beer are àla carte.
We have complimentary wine tasting inside the winery, in addition to a Select Wine Tasting for $5.
Are carry-in’s allowed?
Food & drink carry-ins are not permitted. We will have a Picnic Box for Two special featuring von Stiehl’s Hard Cider Sausage, your choice of Wisconsin cheese, Door County munchies and more to help ease your tummy!
Should I bring a chair?
It might not hurt. We have seating for around 300 on our three-tiered terrace and have days were 700+ people attend the concert.
Is it rain or shine?
No, for the safety of the band & our staff, we may have to cancel the concert. The best way to stay up to date on the concerts is by checking our Facebook page or giving us a call.
Is my pup allowed?
Yes! We do allow dogs on the lawn, but please be sure to keep them leashed, in your sight and clean up any messes. Only service dogs are allowed in the winery.
Who’s running this show?
It’s a collaboration among Ahnapee Brewery and von Stiehl Winery. If you have a specific question that is not covered, please feel free to email our Director of Events at rayanne@vonstiehl.com.
We’re so grateful for the many responses we received on Facebook; we enjoyed reading every single response!
To both of our winners, we will send your certificate to you. Once you receive it, you’ll be able to use it when you come and visit us at von Stiehl or at the comfort of your home using our online wine store.
We congratulate Kathy Hawkins & Catherine Otto Rohr! You are our winners for our giveaway of a $50 gift certificate.
We love doing fun things on Facebook, but also on our e-newsletter. Subscribing to our e-newsletter will keep you up to date on awards received, upcoming events, recipes and much more. Click here to subscribe.
If you’ve been to one of our summer concerts you know they are a big hit! We are excited that our 2018 Concert Series will be starting up in a month!
Below you will find a few updates we made for this year’s Summer Concert Series.
We’ve learned our customers love events that are all about the wine! This year, we will be re-releasing one of our past vintage wines. To sample the featured re-released wine, all you have to do is pay an additional $1 when tasting our Select Wines. The featured vintage wine will switch out each weekend, adding a something special to each concert. Most of the wines featured have less than 15 cases left, so tears will be shed.
The special tasting will be offered during the concerts. The featured wines, along with the bands, are listed below to help plan your trip!
July 7th – Annie Rose – 2010 Yakima Valley Cabernet Sauvignon
July 14th – Beaker Street – 2013 Extended Barrel Aged Kirsche
July 21st – Shocker – 2014 Alexander Valley Merlot
July 28th – Del Rays – 2012 Sierra Foothills Cabernet Sauvignon
August 4th – Doc Rube – 2012 Sangiovese Grosso
August 11th – Classic Friends – 2013 Sierra Foothills Cabernet Sauvignon
August 18th – Giving up the Ghost – Tequila Barrel Aged Hard Cider
August 25th – Glass Hammer – 2018 BrewVino Red
September 1st – Annie Rose – 2009 Paso Robles Cabernet Sauvignon
* The above vintage wines will only be available for purchase by the bottle only. Normal discounts will apply. 1 case per person limit. Hey, we have to draw the line somewhere!
In past years, we’ve had a tent out on our lawn serving our wine and Ahnapee’s beer. This year, we’ve decided to serve the wine from our window and offer table service allowing for cash and card sales. Beer will be available at the Taproom, but still can be enjoyed on the terrace. The Skaliwagon Food Truck will not be with us this year. Instead, we recommend trying our Picnic Box for 2. The Picnic Box will include local Wisconsin cheeses, crackers, von Stiehl’s Hard Cider Sausage from Salmon’s Meat made with our Hard Cider, Door County munchies, Halo Vino glasses and other yummy snacks fit for two.
If you have any questions please contact our Director of Events, Rayanne Racine, at rayanne@vonstiehl.com.
“Teaching is the one profession that creates all other professions.” – Unknown
Hang in there, Summer is almost here! We know this time of the year can get hectic, which is why we are hoping to boost your moral with a Teacher & Staff Appreciation Weekend May 4th-6th at von Stiehl Winery.
As a small token of our gratitude, we invite all teachers and staff to stop by our tasting room enjoy complimentary samples. After choosing your favorite, we will continue honoring teachers and staff with a $5 a glass special all weekend when you show us your school district ID. Afterall, having wine does help reduce stress!
To find this event and share it on Facebook, please click here.
This event is open to the pubic so feel free to bring your family, however, the $5 a glass special will be only given to Teachers & Staff with their school district ID’s. With school coming close to an end, we are glad we can show you how grateful we are for doing your job so well!
Plan a your getaway… If you’re planning on coming Friday, we will have extended hours* from 5:30-8pm in honor of the Art of Water Exhibition by James May Gallery. Throughout the weekend you’ll be able to view beautiful art pieces at various locations throughout the town – including here at von Stiehl Winery!
We look forward to you joining us for our $5 a glass special May 4th-6th at von Stiehl Winery.
*Our hours for Teacher Appreciation weekend are Friday, May 4th 9am-8:30pm; Saturday, May 5th 9-5pm; Sunday, May 6th 9-5pm.
Tour von Stiehl Winery like a VIP during our VIP Tour.$30 Per Individual*
The VIP tour will start and finish at von Stiehl Winery and will include short walks and multiple flights of stairs.
For part of the VIP tour, we will be in our production facility where we invite you behind the scenes with one of our winemakers. This is a great time to ask them your questions, compliment them on your favorite wine and see what’s happening on the day of your visit! Also, depending on what is going on at production, you may have the chance to sample something from the tanks before it gets into the bottle.
The tour will finish with a private three-course pairing down in the cellars. The picture to the left shows an array of savory snacks, salty munchies and delectable sweets that will be featured**. Items on the menu are listed below.
Cherry Berry Nut Mix from Country Ovens, located in Forestville, WI. Since 1987, Country Ovens is home to many Cherry De-Lite cherry treats made exclusively from Door County Montmorency tart cherries.
Cherry Wine Fudge from White Cottage Red Door, just opened in the spring of 2017, in what was the space formerly occupied for 57 years, by Ray’s Cherry Hut. Fudge is hand-crafted the old- fashioned way, on a marble slab.
Sap Happy Maple Pecans from Sap Happy Maple Products, owned by a local family right here in Algoma, WI. The owner is a fourth-generation maple syrup producer and he and his wife create these delightful treats.
Specialty meats such as Nueske’s Applewood Smoked Beef and Salmon’s Sausage. Located in Wittenberg, WI., the Nueske family came to Wisconsin in 1882, bringing along with them, European Applewood smoking skills. Salmons Meats in Luxemburg, WI., has been making fine local sausages for nearly 100 years
Gourmet Cheeses such as Satori Bellavitano Black Pepper, a 2017 Gold & Grand Champion Award Winner from Plymouth, WI., and Renard’s best-selling aged white cheddar. Renard’s Cheese was established in 1961 in Door County, WI., owned and operated by its 3rd generation of cheesemakers.
Please be sure to let us know of any allergies when you call to make your reservation; nut-free options are available upon request.
Also, due to many requests, we will also offer a select tasting from the Cherry Bounce cask. Talk about a unique experience in our century year old tunnels!
Reservations are required within a week of the tour. We will have a cap of 15 people each tour, to create a more intimate tour.
To reserve your spot and to check our availability, please call the winery at 1-920-487-5208.
Can’t make this one? Tours will be every Friday January through April at 1 pm.
Looking for somewhere to stay, Algoma has a variety of options including hotels, motels and friendly B&B’s. If you’d like to be within walking distance, we recommend Hotel Stebbins. For supper after the tour, feel free to check out any of our in-town treasures.
If you have any questions please contact our event coordinator Rayanne at rayanne@vonstiehl.com or 1-920-487-5208 ext. 104.
*No refunds if cancelled 1 week prior to the tour. Tours can be rescheduled if notified 1 week prior to the tour.
**Food pairings could slightly differ week to week, but will always be paired perfectly with our wine.
Tour von Stiehl Winery like a VIP during our VIP Tour.$30 Per Individual*
The VIP tour will start and finish at von Stiehl Winery and will include short walks and multiple flights of stairs.
For part of the VIP tour, we will be in our production facility where we invite you behind the scenes with one of our winemakers. This is a great time to ask them your questions, compliment them on your favorite wine and see what’s happening on the day of your visit! Also, depending on what is going on at production, you may have the chance to sample something from the tanks before it gets into the bottle.
The tour will finish with a private three-course pairing down in the cellars. The picture to the left shows an array of savory snacks, salty munchies and delectable sweets that will be featured**. Items on the menu are listed below.
Cherry Berry Nut Mix from Country Ovens, located in Forestville, WI. Since 1987, Country Ovens is home to many Cherry De-Lite cherry treats made exclusively from Door County Montmorency tart cherries.
Cherry Wine Fudge from White Cottage Red Door, just opened in the spring of 2017, in what was the space formerly occupied for 57 years, by Ray’s Cherry Hut. Fudge is hand-crafted the old- fashioned way, on a marble slab.
Sap Happy Maple Pecans from Sap Happy Maple Products, owned by a local family right here in Algoma, WI. The owner is a fourth-generation maple syrup producer and he and his wife create these delightful treats.
Specialty meats such as Nueske’s Applewood Smoked Beef and Salmon’s Sausage. Located in Wittenberg, WI., the Nueske family came to Wisconsin in 1882, bringing along with them, European Applewood smoking skills. Salmons Meats in Luxemburg, WI., has been making fine local sausages for nearly 100 years
Gourmet Cheeses such as Satori Bellavitano Black Pepper, a 2017 Gold & Grand Champion Award Winner from Plymouth, WI., and Renard’s best-selling aged white cheddar. Renard’s Cheese was established in 1961 in Door County, WI., owned and operated by its 3rd generation of cheesemakers.
Please be sure to let us know of any allergies when you call to make your reservation; nut-free options are available upon request.
Also, due to many requests, we will also offer a select tasting from the Cherry Bounce cask. Talk about a unique experience in our century year old tunnels!
Reservations are required within a week of the tour. We will have a cap of 15 people each tour, to create a more intimate tour.
To reserve your spot and to check our availability, please call the winery at 1-920-487-5208.
Can’t make this one? Tours will be every Friday January through April at 1 pm.
Looking for somewhere to stay, Algoma has a variety of options including hotels, motels and friendly B&B’s. If you’d like to be within walking distance, we recommend Hotel Stebbins. For supper after the tour, feel free to check out any of our in-town treasures.
If you have any questions please contact our event coordinator Rayanne at rayanne@vonstiehl.com or 1-920-487-5208 ext. 104.
*No refunds if cancelled 1 week prior to the tour. Tours can be rescheduled if notified 1 week prior to the tour.
**Food pairings could slightly differ week to week, but will always be paired perfectly with our wine.
Tour von Stiehl Winery like a VIP during our VIP Tour.$30 Per Individual*
The VIP tour will start and finish at von Stiehl Winery and will include short walks and multiple flights of stairs.
For part of the VIP tour, we will be in our production facility where we invite you behind the scenes with one of our winemakers. This is a great time to ask them your questions, compliment them on your favorite wine and see what’s happening on the day of your visit! Also, depending on what is going on at production, you may have the chance to sample something from the tanks before it gets into the bottle.
The tour will finish with a private three-course pairing down in the cellars. The picture to the left shows an array of savory snacks, salty munchies and delectable sweets that will be featured**. Items on the menu are listed below.
Cherry Berry Nut Mix from Country Ovens, located in Forestville, WI. Since 1987, Country Ovens is home to many Cherry De-Lite cherry treats made exclusively from Door County Montmorency tart cherries.
Cherry Wine Fudge from White Cottage Red Door, just opened in the spring of 2017, in what was the space formerly occupied for 57 years, by Ray’s Cherry Hut. Fudge is hand-crafted the old- fashioned way, on a marble slab.
Sap Happy Maple Pecans from Sap Happy Maple Products, owned by a local family right here in Algoma, WI. The owner is a fourth-generation maple syrup producer and he and his wife create these delightful treats.
Specialty meats such as Nueske’s Applewood Smoked Beef and Salmon’s Sausage. Located in Wittenberg, WI., the Nueske family came to Wisconsin in 1882, bringing along with them, European Applewood smoking skills. Salmons Meats in Luxemburg, WI., has been making fine local sausages for nearly 100 years
Gourmet Cheeses such as Satori Bellavitano Black Pepper, a 2017 Gold & Grand Champion Award Winner from Plymouth, WI., and Renard’s best-selling aged white cheddar. Renard’s Cheese was established in 1961 in Door County, WI., owned and operated by its 3rd generation of cheesemakers.
Please be sure to let us know of any allergies when you call to make your reservation; nut-free options are available upon request.
Also, due to many requests, we will also offer a select tasting from the Cherry Bounce cask. Talk about a unique experience in our century year old tunnels!
Reservations are required within a week of the tour. We will have a cap of 15 people each tour, to create a more intimate tour.
To reserve your spot and to check our availability, please call the winery at 1-920-487-5208.
Can’t make this one? Tours will be every Friday January through April at 1 pm.
Looking for somewhere to stay, Algoma has a variety of options including hotels, motels and friendly B&B’s. If you’d like to be within walking distance, we recommend Hotel Stebbins. For supper after the tour, feel free to check out any of our in-town treasures.
If you have any questions please contact our event coordinator Rayanne at rayanne@vonstiehl.com or 1-920-487-5208 ext. 104.
*No refunds if cancelled 1 week prior to the tour. Tours can be rescheduled if notified 1 week prior to the tour.
**Food pairings could slightly differ week to week, but will always be paired perfectly with our wine.
Tour von Stiehl Winery like a VIP during our VIP Tour.$30 Per Individual*
The VIP tour will start and finish at von Stiehl Winery and will include short walks and multiple flights of stairs.
For part of the VIP tour, we will be in our production facility where we invite you behind the scenes with one of our winemakers. This is a great time to ask them your questions, compliment them on your favorite wine and see what’s happening on the day of your visit! Also, depending on what is going on at production, you may have the chance to sample something from the tanks before it gets into the bottle.
The tour will finish with a private three-course pairing down in the cellars. The picture to the left shows an array of savory snacks, salty munchies and delectable sweets that will be featured**. Items on the menu are listed below.
Cherry Berry Nut Mix from Country Ovens, located in Forestville, WI. Since 1987, Country Ovens is home to many Cherry De-Lite cherry treats made exclusively from Door County Montmorency tart cherries.
Cherry Wine Fudge from White Cottage Red Door, just opened in the spring of 2017, in what was the space formerly occupied for 57 years, by Ray’s Cherry Hut. Fudge is hand-crafted the old- fashioned way, on a marble slab.
Sap Happy Maple Pecans from Sap Happy Maple Products, owned by a local family right here in Algoma, WI. The owner is a fourth-generation maple syrup producer and he and his wife create these delightful treats.
Specialty meats such as Nueske’s Applewood Smoked Beef and Salmon’s Sausage. Located in Wittenberg, WI., the Nueske family came to Wisconsin in 1882, bringing along with them, European Applewood smoking skills. Salmons Meats in Luxemburg, WI., has been making fine local sausages for nearly 100 years
Gourmet Cheeses such as Satori Bellavitano Black Pepper, a 2017 Gold & Grand Champion Award Winner from Plymouth, WI., and Renard’s best-selling aged white cheddar. Renard’s Cheese was established in 1961 in Door County, WI., owned and operated by its 3rd generation of cheesemakers.
Please be sure to let us know of any allergies when you call to make your reservation; nut-free options are available upon request.
Also, due to many requests, we will also offer a select tasting from the Cherry Bounce cask. Talk about a unique experience in our century year old tunnels!
Reservations are required within a week of the tour. We will have a cap of 15 people each tour, to create a more intimate tour.
To reserve your spot and to check our availability, please call the winery at 1-920-487-5208.
Can’t make this one? Tours will be every Friday January through April at 1 pm.
Looking for somewhere to stay, Algoma has a variety of options including hotels, motels and friendly B&B’s. If you’d like to be within walking distance, we recommend Hotel Stebbins. For supper after the tour, feel free to check out any of our in-town treasures.
If you have any questions please contact our event coordinator Rayanne at rayanne@vonstiehl.com or 1-920-487-5208 ext. 104.
*No refunds if cancelled 1 week prior to the tour. Tours can be rescheduled if notified 1 week prior to the tour.
**Food pairings could slightly differ week to week, but will always be paired perfectly with our wine.
Tour von Stiehl Winery like a VIP during our VIP Tour.$30 Per Individual*
The VIP tour will start and finish at von Stiehl Winery and will include short walks and multiple flights of stairs.
For part of the VIP tour, we will be in our production facility where we invite you behind the scenes with one of our winemakers. This is a great time to ask them your questions, compliment them on your favorite wine and see what’s happening on the day of your visit! Also, depending on what is going on at production, you may have the chance to sample something from the tanks before it gets into the bottle.
The tour will finish with a private three-course pairing down in the cellars. The picture to the left shows an array of savory snacks, salty munchies and delectable sweets that will be featured**. Items on the menu are listed below.
Cherry Berry Nut Mix from Country Ovens, located in Forestville, WI. Since 1987, Country Ovens is home to many Cherry De-Lite cherry treats made exclusively from Door County Montmorency tart cherries.
Cherry Wine Fudge from White Cottage Red Door, just opened in the spring of 2017, in what was the space formerly occupied for 57 years, by Ray’s Cherry Hut. Fudge is hand-crafted the old- fashioned way, on a marble slab.
Sap Happy Maple Pecans from Sap Happy Maple Products, owned by a local family right here in Algoma, WI. The owner is a fourth-generation maple syrup producer and he and his wife create these delightful treats.
Specialty meats such as Nueske’s Applewood Smoked Beef and Salmon’s Sausage. Located in Wittenberg, WI., the Nueske family came to Wisconsin in 1882, bringing along with them, European Applewood smoking skills. Salmons Meats in Luxemburg, WI., has been making fine local sausages for nearly 100 years
Gourmet Cheeses such as Satori Bellavitano Black Pepper, a 2017 Gold & Grand Champion Award Winner from Plymouth, WI., and Renard’s best-selling aged white cheddar. Renard’s Cheese was established in 1961 in Door County, WI., owned and operated by its 3rd generation of cheesemakers.
Please be sure to let us know of any allergies when you call to make your reservation; nut-free options are available upon request.
Also, due to many requests, we will also offer a select tasting from the Cherry Bounce cask. Talk about a unique experience in our century year old tunnels!
Reservations are required within a week of the tour. We will have a cap of 15 people each tour, to create a more intimate tour.
To reserve your spot and to check our availability, please call the winery at 1-920-487-5208.
Can’t make this one? Tours will be every Friday January through April at 1 pm.
Looking for somewhere to stay, Algoma has a variety of options including hotels, motels and friendly B&B’s. If you’d like to be within walking distance, we recommend Hotel Stebbins. For supper after the tour, feel free to check out any of our in-town treasures.
If you have any questions please contact our event coordinator Rayanne at rayanne@vonstiehl.com or 1-920-487-5208 ext. 104.
*No refunds if cancelled 1 week prior to the tour. Tours can be rescheduled if notified 1 week prior to the tour.
**Food pairings could slightly differ week to week, but will always be paired perfectly with our wine.
Tour von Stiehl Winery like a VIP during our VIP Tour.$30 Per Individual*
The VIP tour will start and finish at von Stiehl Winery and will include short walks and multiple flights of stairs.
For part of the VIP tour, we will be in our production facility where we invite you behind the scenes with one of our winemakers. This is a great time to ask them your questions, compliment them on your favorite wine and see what’s happening on the day of your visit! Also, depending on what is going on at production, you may have the chance to sample something from the tanks before it gets into the bottle.
The tour will finish with a private three-course pairing down in the cellars. The picture to the left shows an array of savory snacks, salty munchies and delectable sweets that will be featured**. Items on the menu are listed below.
Cherry Berry Nut Mix from Country Ovens, located in Forestville, WI. Since 1987, Country Ovens is home to many Cherry De-Lite cherry treats made exclusively from Door County Montmorency tart cherries.
Cherry Wine Fudge from White Cottage Red Door, just opened in the spring of 2017, in what was the space formerly occupied for 57 years, by Ray’s Cherry Hut. Fudge is hand-crafted the old- fashioned way, on a marble slab.
Sap Happy Maple Pecans from Sap Happy Maple Products, owned by a local family right here in Algoma, WI. The owner is a fourth-generation maple syrup producer and he and his wife create these delightful treats.
Specialty meats such as Nueske’s Applewood Smoked Beef and Salmon’s Sausage. Located in Wittenberg, WI., the Nueske family came to Wisconsin in 1882, bringing along with them, European Applewood smoking skills. Salmons Meats in Luxemburg, WI., has been making fine local sausages for nearly 100 years
Gourmet Cheeses such as Satori Bellavitano Black Pepper, a 2017 Gold & Grand Champion Award Winner from Plymouth, WI., and Renard’s best-selling aged white cheddar. Renard’s Cheese was established in 1961 in Door County, WI., owned and operated by its 3rd generation of cheesemakers.
Please be sure to let us know of any allergies when you call to make your reservation; nut-free options are available upon request.
Also, due to many requests, we will also offer a select tasting from the Cherry Bounce cask. Talk about a unique experience in our century year old tunnels!
Reservations are required within a week of the tour. We will have a cap of 15 people each tour, to create a more intimate tour.
To reserve your spot and to check our availability, please call the winery at 1-920-487-5208.
Can’t make this one? Tours will be every Friday January through April at 1 pm.
Looking for somewhere to stay, Algoma has a variety of options including hotels, motels and friendly B&B’s. If you’d like to be within walking distance, we recommend Hotel Stebbins. For supper after the tour, feel free to check out any of our in-town treasures.
If you have any questions please contact our event coordinator Rayanne at rayanne@vonstiehl.com or 1-920-487-5208 ext. 104.
*No refunds if cancelled 1 week prior to the tour. Tours can be rescheduled if notified 1 week prior to the tour.
**Food pairings could slightly differ week to week, but will always be paired perfectly with our wine.
“Teaching is the one profession that creates all other professions.” – Unknown
Hang in there, summer is almost here! We know this time of the year can get hectic, which is why we are hoping to boost your morale with a Teacher & School Staff Appreciation Weekend May 4th-6th at von Stiehl Winery.
As a small token of our gratitude, we invite all teachers and school staff to stop by our tasting room and enjoy our complimentary samples. After your tasting and choosing your favorite, we will continue honoring teachers and staff with our $5 Glasses of Wine Special all weekend when you show us your school district ID. After all, having wine does help reduce stress!
While you’re here, we will also provide light appetizers in our lounge, such as award winning cheeses from Vern’s Cheese, Inc. We also have a variety of wine pairings (cheese, chocolate and caramel) you’re more than welcome to purchase and enjoy next to the fireplace while you are here.
This event is open to the public, so feel free to bring your family, however, the $5 Glasses of Wine Special will be only given to Teachers & Staff with their school district IDs. With school coming close to an end, we are glad to show you how grateful we are for your service!
Plan your getaway… If you’re planning on coming Friday, we will have extended hours* from 5:30-8pm in honor of the Art of Water Exhibition by James May Gallery. Throughout the weekend you’ll be able to view beautiful art pieces at various locations throughout the town – including here at von Stiehl Winery!
We look forward to you joining us for our $5 Glasses of Wine Special May 4th-6th at von Stiehl Winery.
*Hours for Teacher Appreciation weekend are Friday, May 4th 9am-8:30pm; Saturday, May 5th 9-5pm; Sunday, May 6th 9-5pm.
Tour von Stiehl Winery like a VIP during our VIP Tour.$30 Per Individual*
The VIP tour will start and finish at von Stiehl Winery and will include short walks and multiple flights of stairs.
For part of the VIP tour, we will be in our production facility where we invite you behind the scenes with one of our winemakers. This is a great time to ask them your questions, compliment them on your favorite wine and see what’s happening on the day of your visit! Also, depending on what is going on at production, you may have the chance to sample something from the tanks before it gets into the bottle.
The tour will finish with a private three-course pairing down in the cellars. The picture to the left shows an array of savory snacks, salty munchies and delectable sweets that will be featured**. Items on the menu are listed below.
Cherry Berry Nut Mix from Country Ovens, located in Forestville, WI. Since 1987, Country Ovens is home to many Cherry De-Lite cherry treats made exclusively from Door County Montmorency tart cherries.
Cherry Wine Fudge from White Cottage Red Door, just opened in the spring of 2017, in what was the space formerly occupied for 57 years, by Ray’s Cherry Hut. Fudge is hand-crafted the old- fashioned way, on a marble slab.
Sap Happy Maple Pecans from Sap Happy Maple Products, owned by a local family right here in Algoma, WI. The owner is a fourth-generation maple syrup producer and he and his wife create these delightful treats.
Specialty meats such as Nueske’s Applewood Smoked Beef and Salmon’s Sausage. Located in Wittenberg, WI., the Nueske family came to Wisconsin in 1882, bringing along with them, European Applewood smoking skills. Salmons Meats in Luxemburg, WI., has been making fine local sausages for nearly 100 years
Gourmet Cheeses such as Satori Bellavitano Black Pepper, a 2017 Gold & Grand Champion Award Winner from Plymouth, WI., and Renard’s best-selling aged white cheddar. Renard’s Cheese was established in 1961 in Door County, WI., owned and operated by its 3rd generation of cheesemakers.
Please be sure to let us know of any allergies when you call to make your reservation; nut-free options are available upon request.
Also, due to many requests, we will also offer a select tasting from the Cherry Bounce cask. Talk about a unique experience in our century year old tunnels!
Reservations are required within a week of the tour. We will have a cap of 15 people each tour, to create a more intimate tour.
To reserve your spot and to check our availability, please call the winery at 1-920-487-5208.
Can’t make this one? Tours will be every Friday January through April at 1 pm.
Looking for somewhere to stay, Algoma has a variety of options including hotels, motels and friendly B&B’s. If you’d like to be within walking distance, we recommend Hotel Stebbins. For supper after the tour, feel free to check out any of our in-town treasures.
If you have any questions please contact our event coordinator Rayanne at rayanne@vonstiehl.com or 1-920-487-5208 ext. 104.
*No refunds if cancelled 1 week prior to the tour. Tours can be rescheduled if notified 1 week prior to the tour.
**Food pairings could slightly differ week to week, but will always be paired perfectly with our wine.
Tour von Stiehl Winery like a VIP during our VIP Tour.$30 Per Individual*
The VIP tour will start and finish at von Stiehl Winery and will include short walks and multiple flights of stairs.
For part of the VIP tour, we will be in our production facility where we invite you behind the scenes with one of our winemakers. This is a great time to ask them your questions, compliment them on your favorite wine and see what’s happening on the day of your visit! Also, depending on what is going on at production, you may have the chance to sample something from the tanks before it gets into the bottle.
The tour will finish with a private three-course pairing down in the cellars. The picture to the left shows an array of savory snacks, salty munchies and delectable sweets that will be featured**. Items on the menu are listed below.
Cherry Berry Nut Mix from Country Ovens, located in Forestville, WI. Since 1987, Country Ovens is home to many Cherry De-Lite cherry treats made exclusively from Door County Montmorency tart cherries.
Cherry Wine Fudge from White Cottage Red Door, just opened in the spring of 2017, in what was the space formerly occupied for 57 years, by Ray’s Cherry Hut. Fudge is hand-crafted the old- fashioned way, on a marble slab.
Sap Happy Maple Pecans from Sap Happy Maple Products, owned by a local family right here in Algoma, WI. The owner is a fourth-generation maple syrup producer and he and his wife create these delightful treats.
Specialty meats such as Nueske’s Applewood Smoked Beef and Salmon’s Sausage. Located in Wittenberg, WI., the Nueske family came to Wisconsin in 1882, bringing along with them, European Applewood smoking skills. Salmons Meats in Luxemburg, WI., has been making fine local sausages for nearly 100 years
Gourmet Cheeses such as Satori Bellavitano Black Pepper, a 2017 Gold & Grand Champion Award Winner from Plymouth, WI., and Renard’s best-selling aged white cheddar. Renard’s Cheese was established in 1961 in Door County, WI., owned and operated by its 3rd generation of cheesemakers.
Please be sure to let us know of any allergies when you call to make your reservation; nut-free options are available upon request.
Also, due to many requests, we will also offer a select tasting from the Cherry Bounce cask. Talk about a unique experience in our century year old tunnels!
Reservations are required within a week of the tour. We will have a cap of 15 people each tour, to create a more intimate tour.
To reserve your spot and to check our availability, please call the winery at 1-920-487-5208.
Can’t make this one? Tours will be every Friday January through April at 1 pm.
Looking for somewhere to stay, Algoma has a variety of options including hotels, motels and friendly B&B’s. If you’d like to be within walking distance, we recommend Hotel Stebbins. For supper after the tour, feel free to check out any of our in-town treasures.
If you have any questions please contact our event coordinator Rayanne at rayanne@vonstiehl.com or 1-920-487-5208 ext. 104.
*No refunds if cancelled 1 week prior to the tour. Tours can be rescheduled if notified 1 week prior to the tour.
**Food pairings could slightly differ week to week, but will always be paired perfectly with our wine.
Tour von Stiehl Winery like a VIP during our VIP Tour.$30 Per Individual*
The VIP tour will start and finish at von Stiehl Winery and will include short walks and multiple flights of stairs.
For part of the VIP tour, we will be in our production facility where we invite you behind the scenes with one of our winemakers. This is a great time to ask them your questions, compliment them on your favorite wine and see what’s happening on the day of your visit! Also, depending on what is going on at production, you may have the chance to sample something from the tanks before it gets into the bottle.
The tour will finish with a private three-course pairing down in the cellars. The picture to the left shows an array of savory snacks, salty munchies and delectable sweets that will be featured**. Items on the menu are listed below.
Cherry Berry Nut Mix from Country Ovens, located in Forestville, WI. Since 1987, Country Ovens is home to many Cherry De-Lite cherry treats made exclusively from Door County Montmorency tart cherries.
Cherry Wine Fudge from White Cottage Red Door, just opened in the spring of 2017, in what was the space formerly occupied for 57 years, by Ray’s Cherry Hut. Fudge is hand-crafted the old- fashioned way, on a marble slab.
Sap Happy Maple Pecans from Sap Happy Maple Products, owned by a local family right here in Algoma, WI. The owner is a fourth-generation maple syrup producer and he and his wife create these delightful treats.
Specialty meats such as Nueske’s Applewood Smoked Beef and Salmon’s Sausage. Located in Wittenberg, WI., the Nueske family came to Wisconsin in 1882, bringing along with them, European Applewood smoking skills. Salmons Meats in Luxemburg, WI., has been making fine local sausages for nearly 100 years
Gourmet Cheeses such as Satori Bellavitano Black Pepper, a 2017 Gold & Grand Champion Award Winner from Plymouth, WI., and Renard’s best-selling aged white cheddar. Renard’s Cheese was established in 1961 in Door County, WI., owned and operated by its 3rd generation of cheesemakers.
Please be sure to let us know of any allergies when you call to make your reservation; nut-free options are available upon request.
Also, due to many requests, we will also offer a select tasting from the Cherry Bounce cask. Talk about a unique experience in our century year old tunnels!
Reservations are required within a week of the tour. We will have a cap of 15 people each tour, to create a more intimate tour.
To reserve your spot and to check our availability, please call the winery at 1-920-487-5208.
Can’t make this one? Tours will be every Friday January through April at 1 pm.
Looking for somewhere to stay, Algoma has a variety of options including hotels, motels and friendly B&B’s. If you’d like to be within walking distance, we recommend Hotel Stebbins. For supper after the tour, feel free to check out any of our in-town treasures.
If you have any questions please contact our event coordinator Rayanne at rayanne@vonstiehl.com or 1-920-487-5208 ext. 104.
*No refunds if cancelled 1 week prior to the tour. Tours can be rescheduled if notified 1 week prior to the tour.
**Food pairings could slightly differ week to week, but will always be paired perfectly with our wine.
