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Great American Beer Festival (GABF) Awards Algoma Brewery

October 1, 2015 by vonstiehl

Great American Beer Festival Photgraph

Photograph of Nick Calaway, Head Brewer of Ahnapee Brewery (left) and Charlie Papazian, founder of the Association of Brewers and the Great American Beer Festival (right).
Photo © 2015 Jason E. Kaplan

 

Great American Beer Festival (GABF) Honors Algoma Brewery

Ahnapee Brewery was first put on the map in 1868 when sales of the foaming beveragewere in high demand by Civil War veterans. The newly-revived brewery was put on the map last weekend for a second time on a national level by the Great American Beer Festival (GABF). The GABF only awarded 274 medals to over 6,600 beer entries.

Ahnapees Munich Helles, named Long Goodbye, was awarded a Silver Medal. It rated above 53 other breweries in its category. Head Brewer Nick Calaway says, Its great to get a bit of validity for our young brewery in a light (colored) beer category. Lighter beers show all the flaws a brewer may or may not have made; there is no hiding them. I feel the Great American Beer Festival awards represent the highest standard in the craft beer world.

Long Goodbye is well described as a Munich Helles that is light in body, color, and hops. Subtle grainy sweet flavor with a smooth, lingering finish.

The next batch of Long Goodbye will be introduced this fall in the brewerys twostall garage-turnedtap room. Ahnapee brewery, located at 105 Navarino Street in Algoma two blocks from Lake Michigan on the Ahnapee River, is open Wednesdays through Sundays, and is only two doors down from the von Stiehl Winery. To see the entire list of beer offerings, visit www.AhnapeeBrewery.com, or call (920) 785-0822.

 

Ahnapee Brewery Tap Room Now Open!

July 22, 2013 by Brad Schmiling

Ahnapee Brewery Logo

Ahnapee Brewery first opened its doors in 1868 in the city of Ahnapee, now named Algoma. Bohemian immigrants brought skilled craftsmen to erect Kewaunee County’s first sizable building. Beers were produced under the supervision of the head brewmaster, Henry Schmiling (the great- great-great-great uncle of the current owners). The Civil War veteran sold barrels of beer by horse and sleigh, rail and the schooner, “Whisky Pete.” Schmiling’s Ahnapee Lager was known far and wide for its Wisconsin-made quality. Hops blight put the original brewery out of business in 1886. A new chapter in the brewery’s history began in July. Fueled by the dreams of our General Manager and Head Brewer, Nick Calaway, we’re picking up where Henry left off. This time small craft batches of full-flavored beers with aging potential will be served for limited hours.

Right now, we’re open from 2 pm. to 8 pm on Fridays and noon to 8 pm on Saturdays. Beer on tap: Ahnapee Lager, Little Soldier Amber, Bavarian Dunkel, German Style IPA. On deck: Chocolate Milk Stout, Bavarian Helles.
While the brewery is located five miles out of Algoma and not open to the public, the tap room is located at 105 Navarino Street just two doors east of the winery.

www.ahnapeebrewery.com

https://www.facebook.com/pages/Ahnapee-Brewery/457131664358366?fref=ts

Please come visit us soon!

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